Recipe of Favorite One Pot Smoked Sausage and Noodles

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One Pot Smoked Sausage and Noodles.

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, one pot smoked sausage and noodles. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

One Pot Smoked Sausage and Noodles is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. One Pot Smoked Sausage and Noodles is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have one pot smoked sausage and noodles using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Smoked Sausage and Noodles:

1. {Take 2 packs of smoked sausage (14 ounce).
2. {Get of Olive oil.
3. {Prepare 1 of onion, sliced.
4. {Make ready 1 of green pepper, sliced.
5. {Get 6 cloves of garlic, minced.
6. {Get 1/8 teaspoon of black pepper.
7. {Get 1/2 tablespoon of oregano.
8. {Take 1/2 tablespoon of parsley flakes.
9. {Make ready 1/4 teaspoon of Sazon (sin achiote).
10. {Get 1/8 teaspoon of crushed red pepper.
11. {Get 1 can (14.5 ounce) of low sodium beef broth.
12. {Take 1 package (12 ounce) of wide egg noodles.
13. {Make ready 1 can (10.5 ounce) of cream of mushroom soup.
14. {Take 1 can (10 ounce) of Rotel diced tomatoes & green Chilies.

Steps to make One Pot Smoked Sausage and Noodles:

1. Heat olive oil in a large pot.......
2. Sauté your sliced onion and green pepper in olive oil until tender, add in your minced garlic........
3. Slice your smoked sausage into coins, sauté with your veggies until sausages are slightly browned.......
4. Add in your black pepper, oregano, parsley flakes, Sazon and crushed red pepper, sauté for several minutes.......
5. Add into pot your beef broth and egg noodles, cover and boil for about 5 minutes or until noodles are slightly tender......stir gently.......
6. Next add in your cream of mushroom soup and Rotel tomatoes, cover and cook on low heat until noodles are tender, about 10 minutes or less, stirring occasionally......
7. Serve and enjoy 😉!.

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