Black pepper beef steak. Easy black pepper beef with beef, black pepper and onion. You don't want any whole peppercorns, but it should be very coarse. Black pepper sauce and beef have been the best partner worldwide.
These two ingredients, coupled with the right cut of beef—I like beef tenderloin, flank steak or flap meat—will often guarantee a successful dish. This famous French recipe (Steak au Poivre) is basically a tasty grilled or fried tender steak in a simple Black Pepper sauce. It is similar to my Steak Diane recipe, but still very different in taste.
Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, black pepper beef steak. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Easy black pepper beef with beef, black pepper and onion. You don't want any whole peppercorns, but it should be very coarse. Black pepper sauce and beef have been the best partner worldwide.
Black pepper beef steak is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Black pepper beef steak is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have black pepper beef steak using 30 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Black pepper beef steak:
- {Take 1/2 kg of under cut beef fillets.
- {Prepare of For beef Merinate ingd.
- {Take 2 tsp of black pepper.
- {Get 2 tsp of salt.
- {Get 1 tsp of meat tendelizer(optional).
- {Make ready 1 tbsp of mustard paste.
- {Prepare 2 tsp of Worcester shire sauce.
- {Get 1 tbsp of oil.
- {Prepare 1 tbsp of crushed garlic.
- {Make ready 1 of _2tsp hp sauce.
- {Get of For side line 🥔🧅🥕🥦.
- {Prepare 1 of cupPeas.
- {Make ready ,1 of big carrots.
- {Prepare of Some beans or Broccoli.
- {Prepare 1 of onion.
- {Prepare of Salt and black pepper.
- {Get of For mashed potatoes.
- {Prepare 2 of big potatoes.
- {Make ready of Salt and pepper.
- {Prepare 2 of _4tbsp butter.
- {Make ready 2 tbsp of cream.
- {Make ready 1 tsp of or more parsley.
- {Take 1 tsp of garlic powder.
- {Prepare of For Steak sauce.
- {Take 2 tbsp of butter.
- {Get 2 tbsp of All-purpose flour (maida).
- {Prepare 1 tbsp of crushed garlic.
- {Make ready of Salt and pepper.
- {Make ready 1/2 of beef or chicken stock.
- {Prepare 1/4 cup of cream.
Sometimes the only steak sauce recipe to go with steak is a black pepper sauce. Black pepper beef stir-fry (黑椒牛柳) Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. Once I was asked what is the difference between Chinese cuisine and Western cooking. Push beef to sides of wok to clear space in center.
Steps to make Black pepper beef steak:
- Hammer beef pieces to thin them but do t break..
- Merinate with salt, black pepper, mustard paste, Worcestershire sauce, meat tendelizer, garlic and oil. Keep covered overnight or at least 4_5 hours.
- Heat a grill pan with little oil and put these steaks.
- Than low the flame and add hp sauceandcook till meat is tender and cooked well, if you like medium cooked than check it..
- Cook on high heat on both sides for few mins.
- While beef is cooking boil potatoes and mash them with salt and pepper add butter make a smooth paste add cream and parsley and garlic powder..
- Boil all vegetables add salt and black pepper.
- In the same pan used for Steak add onions and butter and caramelise them and take out.
- Make sauce in a pan add 2 tbsp butter heat a little and 2 tbsp flour saute it till flour changes colour add some crushed garlic, salt and pepper, add 1tsp hp or steak sauce cook add stock 1/2cup cook and add cream. Mix and take out your yummiest sauce is ready.
- Take a platter and put steak and pour sauce and caramelised onions put veggies and mashed potatoes..
Toss with beef and push up sides of wok. This black pepper steak is tender, juicy and rich, with crisp veggies and a scrumptious sauce that goes perfectly with steamed rice. Pepper Steak Tips Why is my pepper steak tough? Beef top round steak is a leaner, less tender cut of meat. One way to get a more tender result is to use a meat mallet prior to cooking.
So that is going to wrap it up with this exceptional food black pepper beef steak recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!